Simply Chai

 

I loooooove chai tea! I remember the first time I had it; I was transported by that taste which I'd never known to exist. This is my chai in my favorite cup this morning. I make mine with soy milk and put extra spices on top: ginger, cinnamon, nutmeg, and cloves (aka...Pumpkin Spice).

I make my chai by using chai tea bags. I use to use the premix liquids but they are quite pricey and one day I bought the tea bags because they were cheaper and I find that I like that method best. Make sure you squeeze your tea bag at the end because a lot of the flavor is wasted if left in your tea bag and not your tea!

Someday I might try making chai from scratch. Here's the brand of tea bag I used.

All my Love,

Sarah

Listening to: Sylvia Plath - Ryan Adams

I'm Sarah and these are my memoirs

I've wished I'd have something interesting to say the first time I ever were to write in my blog. Like everything in my life, this will be a work in progress. My only true aspiration ever is to be the best me I can & I think this is the start of something miraculous.

All my love,

Sarah